PRODUCTS AVAILABLE AT HIGHLAND FARMS MEAT CO.

Angus Beef Available In:

1/4 (quarter) Portion

1/2 (half) Portion

Whole Beef

Contact us to inquire about purchasing individual cuts!

Beef pic from Valley Oaks1-5-27-22.jpg

With each standard portion of beef you receive from Highland Farms Meat Co., you can expect the following cuts: 

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  • Ground Beef

  • Various Roasts (Chuck, Rump, Arm)

  • Various Steaks (Strip, Filet/Tenderloin, Ribeye, Top Sirloin)

  • Brisket

  • Short Ribs

  • Stew Meat

GROUND BEEF               75-80 LBS

ROAST                             11-14 TOTAL

    Chuck Roast                6-8 

    Rump Roast                3

    Arm Roast                   2-3

STEAKS                          37-40 TOTAL 

    KC Strip                      12-14

    Filet/Tenderloin         8

    Ribeye                         9

    Top Sirloin                  8-9

BRISKET                        2 PACKAGES

SHORT RIBS                  5-6 PACKAGES

STEW MEAT                   7 LBS

*This is only an estimate. Please remember that cattle are all sized and shaped differently. If you have issues with the amounts you receive, please contact us immediately. 

what cuts can i expect

from each portion?

how much beef can i expect from a 1/2 portion?*

RESERVATION INFORMATION

To reserve beef with Highland Farms Meat Co., please fill out the information below. Please note that a deposit will be required in order to complete a beef reservation. 

BEEF RESERVATION FORM